We took the best of nature and Nobel Prize-winning science to create P24, an enzyme that makes protein 2X more bioaccessible.
Buy P24

Unlock the full power of protein.
Better protein absorption means better health benefits.
Swipe to see the p24 impact

THE PROTEIN PROBLEM
We absorb less than 50% of the protein we eat.
INTRODUCING P24
The enzyme that’s unlocking protein.

P24 enhances digestion by precisely breaking down proteins into peptides, releasing more amino acids — all without having to consume more food.
P24 amplifyes every protein.
DISCOVER THE DATA BELOW

Beef
Higher Bioaccessibility
2.5x
more available protein from beef
Increased amino acid yield
-
+45%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+36%Phenylalanine
Linked to neurotransmitter synthesis supporting cognition
-
+22%Leucine
Linked to muscle protein synthesis & immune function

Chicken
Higher bioaccessibility
1.8x
more available protein from chicken
Increased amino acid yield
-
+25%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+26%Leucine
Linked to muscle protein synthesis & immune function

Tofu
Higher bioaccessibility
3.2x
More available protein from tofu
Increased amino acid yield
-
+16%Phenylalanine
Linked to neurotransmitter synthesis supporting cognition
-
+69%Tyrosine
Linked to immune function, fat metabolism & collagen
-
65%Isoleucine
Linked to energy regulation, muscle recovery & blood sugar regulation

Atlantic Salmon
Higher bioaccessibility
2.0x
More available protein from salmon
Increased amino acid yield
-
+21%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+47%Leucine
Linked to muscle protein synthesis & immune function
-
+341%Aspartic Acid
Linked to endocrine & nervous system function

Pork
Higher bioaccessibility
4.8x
More available protein from pork
Increased amino acid yield
-
+166%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+60%Phenylalanine
Linked to neurotransmitter synthesis supporting cognition
-
+89%Leucine
Linked to muscle protein synthesis & immune function

Eggs
Higher bioaccessibility
1.8x
More available protein from eggs
Increased amino acid yield
-
+36%Leucine
Linked to muscle protein synthesis & immune function
-
+22%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+33%Tyrosine
Linked to immune function, fat metabolism & collagen

Whey Protein
Higher bioaccessibility
1.5x
More available protein from whey
Increased amino acid yield
-
+1614%Histidine
Linked to immune & sexual function, digestive enzyme production
-
+51%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
+206%Isoleucine
Linked to energy regulation, muscle recovery & blood sugar regulation

Brown Lentils
Higher bioaccessibility
2.1x
More available protein from lentils
Increased amino acid yield
-
56%Aspartic Acid
Linked to endocrine & nervous system function
-
9%Glutamine
Linked to gut & immune function
-
21%Tyrosine
Linked to immune function, fat metabolism & collagen

Greek yogurt
Higher bioaccessibility
1.5x
More available protein from Greek yogurt
Increased amino acid yield
-
+58%Isoleucine
Linked to energy regulation, muscle recovery & blood sugar regulation
-
+16%Leucine
Linked to muscle protein synthesis & immune function
-
+18%Tyrosine
Linked to immune function, fat metabolism & collagen

Pea Protein
Higher bioaccessibility
2.7x
More available protein from pea protein
Increased amino acid yield
-
36%Lysine
Linked to metabolic function, neurotransmitter & protein synthesis
-
32%Leucine
Linked to muscle protein synthesis & immune function
-
83%Tyrosine
Linked to immune function, fat metabolism & collagen

Almonds
Higher bioaccessibility
1.9x
More available protein from almonds
Increased amino acid yield
-
71%Arginine
Linked to cardiovascular health & immune function
-
44%Glutamine
Linked to gut & immune function
-
11%Glycine
Linked to digestive & nervous system function
THE SCIENCE
Nature’s intelligence meets human ingenuity.
P24 is a naturally occurring enzyme, discovered in a Japanese hot spring. We leveraged Nobel Prize-winning research to develop the P24 capsule, designed to accompany your biggest meal of the day and improve protein bioaccessibility.


SAME meals, MORE PROTEIN